Lorraine's Kitchen Corner

Nothing is better than a cold lemonade to quench your thirst during the hot summer months. Try this lavender-infused recipe for a great, seasonal refreshment.

Lavender Lemonade
makes 7 servings

• 7 lemons, peeled and juiced
• 2 limes, peeled and juiced
• 12 cups water (pure)
• 1 1/2 cups agave
• 1 drop of Young Living lavender essential oil

Mix all ingredients together and chill. Add more water or agave depending on desired tartness. Add sprigs of lavender plant to place in glass.